Vanilla Honey Cupcake Fun

Ok, break's over I guess lol. So today I decided to make vanilla honey cupcakes. +/-

There wasn't much excitement this time around, though. But that's probably because I actually used a recipe I knew this time. I looked online and saw that some people used a little less sugar to compensate for the honey, so balancing flavors was the only real difficult part. And I forgot that I wanted to make 24 cupcakes (for a surprise party for someone), but they only made 12. This was after I already finished the batter using the usual measurements, so I had to make another batch from scratch haha. The cupcakes baked very nicely in the oven.

And came out pretty nicely too:

The frosting was a bit harder to ration out the flavors for as the cupcakes have light flavors already, so the frosting can't have too much flavor either or it'll overpower them. The frosting was also vanilla honey flavored.

It was a nice touch to the cupcakes. It tried to frost with the regular round tip, but I'm finding out that's the tip I have the hardest time decorating with. Everything had a light and rich flavor, so these are my favorite by far. The cupcakes are still kinda dense from the recipe I used in the second post, so hopefully I can find a way to fix that without the cupcakes going crazy.